MENU
Click each bars to see menus
DINNER
 | Mediterranean-style green salad with natural cheese | 14,900 |
 | Swiss cheese fondue* Serve from two persons | 29,900 (for 1 person) |
 | 180g Cube Steak ⌇ blue cheese sauce, additional(blue cheese sauce : 3,900 won) | 24,900 |
 | 340g Cube Steak ⌇ blue cheese sauce, additional(blue cheese sauce : 3,900 won) | 39,900 |
 | 240g Beef Steak ⌇ blue cheese sauce, additional(blue cheese sauce : 3,900 won) | 29,900 |
 | 205g Hamburger Steak | 16,900 |
 | 205g + 205g, Double Hamburger Steak | 26,900 |
 | Alio e Olio con gambas | 14,900 |
 | Spaghetti Bolognese | 14,900 |
 | Spaghetti Bolognese, Picante | 15,900 |
 | Tagliatelle with Gorgonzola cheese cream | 16,900 |
 | Tagliatelle with seafood cream | 18.900 |
 | Squid ink pasta | 19,900 |
 | Spaghetti with Rosé sauce | 19,900 |
WINE SIDE
 | Olive | 3,500 |
 | Solo cheese | 5,900 |
 | Assorted cheese plate | 11,900 |
 | Charcuterie plate | 11,900 |
 | Cheese & Charcuterie plate | 14,900 |
 | Premium charcuterie plate | 18,900 |
 | Premium cheese charcuterie plate | 24,900 |
 | Assorted MeatHamburger Steak, saussages, bacon roll and garnish | 24,900 |
 | Assorted Meat – Sepcial | 48,900 |
 | Gambas in Mediterranean way – South American Shrimp | 12,900 |
 | Gambas in Mediterranean way – Argentinian wild Shrimp | 16,900 |
 | Potato grill with Gruyère cheese | 21,900 |
 | Emmentaler grill | 24,900 |
 | Pizza ⌇ gorgonzola | 16,900 |
 | Pizza ⌇ Sharp cheddar | 22,900 |
 | Quesadia | 14,900 |
LUNCH
Temporarily out of service
Under serious COVID-19, we stop lunch temporarily until the situation gets better.
COURSE
Course menu
| TYPE | COURSE | PRICE |
|---|---|---|
| Food Course | With listed menu ⌇ French | 50,000⌇70,000⌇… (Wine, not included) |
| Food & Wine | Wine-food coordination⌇French | 70,000⌇100,000⌇… (Wine, included) |
- Course menu starts from 6 people.
- We serve French course with seasonal materials in general.
- Reservation required.
- If you are interested, please email or call us: 010.2535.4587
Updated in September 2020
| INGREDIENT | ORIGIN |
|---|---|
| Pasta | Italian Decceco |
| Oil | Olive (Extra-virgin/Pure – Spanish/Italian) |
| Cream | Normandy, France |
| Beef | US/Australian |
| Pork | Spanish |
| Tomato | Italian |
| Cheese | Italian,French,Greek |
※ Under COVID-19, business hour varies according to the Korean government orders.
※ Menu price, hospitality and TVA included.
※ Menu price, hospitality and TVA included.
This post is available in: 
한국어